{"id":547,"date":"2021-06-29T22:42:49","date_gmt":"2021-06-29T22:42:49","guid":{"rendered":"https:\/\/sites.massey.ac.nz\/futurefoodscatalyst\/?p=547"},"modified":"2021-06-30T01:31:41","modified_gmt":"2021-06-30T01:31:41","slug":"maori-innovation-paves-the-way-to-sustainability","status":"publish","type":"post","link":"https:\/\/sites.massey.ac.nz\/futurefoodscatalyst\/2021\/06\/29\/maori-innovation-paves-the-way-to-sustainability\/","title":{"rendered":"M\u0101ori innovation paves the way to sustainability"},"content":{"rendered":"\n

Aotearoa: shift from volume- to values-based food production<\/h1>\n\n\n\n

The 2021 Te Hono summit saw numerous discussions about shifting NZ exports from volume to a values-based approach<\/strong>. M\u0101ori businesses showcased opportunities for environmental and economic sustainability<\/strong>.<\/p>\n\n\n\n

There are challenges in creating premium ingredients and products with health benefits. This is especially true when producing for global markets. Te Ao M\u0101ori (The M\u0101ori World) is entirely unique to Aotearoa and can be invaluable for M\u0101ori who want to create standout foods. Presenters at Te Hono highlighted challenges in protecting m\u0101tauranga M\u0101ori (M\u0101ori knowledge) in product development.<\/p>\n\n\n\n

Future Foods Catalyst researchers attended Te Hono<\/h1>\n\n\n\n
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Dr Meika Foster and Summer Wright are our M\u0101ori Future Food Catalyst (FFC) researchers who attended the summit. Meika gave an overview of what future foods can look like for Aotearoa<\/strong>. Summer shared her ideas and the pathway to her PhD: She will focus her research on M\u0101ori businesses and consumer relationships with plant-based products<\/strong>.<\/p>\n\n\n\n

Te Hono has a values-based focus<\/h1>\n\n\n\n

Te Hono is a partnership between the leaders of Aotearoa New Zealand\u2019s<\/p>\n\n\n\n

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food & fibre companies<\/p>\n<\/div>\n\n\n\n

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Iwi<\/p>\n<\/div>\n\n\n\n

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government agencies<\/p>\n<\/div>\n<\/div>\n\n\n\n

Te Hono values strong relationships between land and people<\/strong>. Their vision is for food and fibre that is values-based<\/strong> while at the same time producing high-value products and services<\/strong>.<\/p>\n\n\n\n

The 2021 summit in Taranaki saw many very accomplished leaders in the agriculture and technology industries share their accomplishments and challenges in creating high-value foods.<\/p>\n\n\n\n

Te Hono (external website)<\/a><\/p>\n\n\n\n

Summer Wright, 30 June 2021<\/p>\n","protected":false},"excerpt":{"rendered":"

Aotearoa: shift from volume- to values-based food production The 2021 Te Hono summit saw numerous discussions about shifting NZ exports from volume to a values-based approach. M\u0101ori businesses showcased opportunities for environmental and economic sustainability. There are challenges in creating premium ingredients and products with health benefits. This is especially true when producing for global […]<\/p>\n","protected":false},"author":163,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"gallery","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-547","post","type-post","status-publish","format-gallery","hentry","category-uncategorised","post_format-post-format-gallery"],"_links":{"self":[{"href":"https:\/\/sites.massey.ac.nz\/futurefoodscatalyst\/wp-json\/wp\/v2\/posts\/547","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.massey.ac.nz\/futurefoodscatalyst\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.massey.ac.nz\/futurefoodscatalyst\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.massey.ac.nz\/futurefoodscatalyst\/wp-json\/wp\/v2\/users\/163"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.massey.ac.nz\/futurefoodscatalyst\/wp-json\/wp\/v2\/comments?post=547"}],"version-history":[{"count":13,"href":"https:\/\/sites.massey.ac.nz\/futurefoodscatalyst\/wp-json\/wp\/v2\/posts\/547\/revisions"}],"predecessor-version":[{"id":1064,"href":"https:\/\/sites.massey.ac.nz\/futurefoodscatalyst\/wp-json\/wp\/v2\/posts\/547\/revisions\/1064"}],"wp:attachment":[{"href":"https:\/\/sites.massey.ac.nz\/futurefoodscatalyst\/wp-json\/wp\/v2\/media?parent=547"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.massey.ac.nz\/futurefoodscatalyst\/wp-json\/wp\/v2\/categories?post=547"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.massey.ac.nz\/futurefoodscatalyst\/wp-json\/wp\/v2\/tags?post=547"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}